August has flown by! It’s the end of the month and that means Culinary Club! We met this week at Allison’s home. We only had 4 out of our 6 attend, but it was still delightful…
It was my turn to make the cocktail! We enjoyed sipping on a Raspberry Lime Tequila cocktail!
And these Spicy Brie Tarts were the hit of the show! Outstanding!
Truly delectable! One of our best thanks to “Big Taste of Little Rock!” The cookbook written by the Junior League of Little Rock!
The cocktail and appetizer were paired nicely!
For dinner, we enjoyed a Warm Spinach and Basil salad, Easy Cheesy Zucchini Bake, and Parmesan Broiled Tilapia!
This Quick and Easy Apple Tart was a summery treat!
Puff pastry stood in as the “crust!” Yummy and light!
Another great evening with good food and friends!
Enjoy the day!
Jana
P.S. Don’t forget to leave a comment to win Chris H. Olsen’s book “Five Seasons!” here!